今晚喝的有点兴奋，大概是对“陈年”有了更深的理解
一直以为自己只是单纯的不喜欢“老酒”的味道，直到遇到这瓶1986年的鲁臣世家。
整体的印象是非常的年轻，完全不像35年的酒，就像是一瓶十来年的波尔多：酒液呈宝石红，边沿略带砖红色，但酒的颜色依然很深邃，香气依然带着甜美的果香，黑醋栗，烟熏、烟草，还带着紫罗兰的花香。非常纯净，没有菌菇，没有动物，没有奇奇怪怪的“老酒味”。入口很好的集中度，浓郁饱满的口感，单宁依旧很强壮。或许这不是最顶级的波尔多，但确是能表达一款真正“能陈年”的波尔多该有的样子。
记录下这段之后，又回顾了一下帕克在十几年前的一段酒评。深切的感受到，帕克之所以牛逼，就在于他对酒的描述是如此的精准，看过如喝过。下附帕克2002年酒评：
this youthful, exhilarating effort still reveals a dense ruby/purple color with no signs of lightening. Tasting more like a 5 to 8-year-old wine than one that is already 16 years of age, this wine reluctantly offers up a nose of liquid minerals intermixed with tobacco, smoke, black currants, melted licorice, and hints of blueberry and compost. Very full-bodied but still exceptionally tannic in an intense, concentrated, very delineated style, this wine remains an infant in terms of its development. Anticipated maturity: 2007-2040.
一直以为自己只是单纯的不喜欢“老酒”的味道，直到遇到这瓶1986年的鲁臣世家。
整体的印象是非常的年轻，完全不像35年的酒，就像是一瓶十来年的波尔多：酒液呈宝石红，边沿略带砖红色，但酒的颜色依然很深邃，香气依然带着甜美的果香，黑醋栗，烟熏、烟草，还带着紫罗兰的花香。非常纯净，没有菌菇，没有动物，没有奇奇怪怪的“老酒味”。入口很好的集中度，浓郁饱满的口感，单宁依旧很强壮。或许这不是最顶级的波尔多，但确是能表达一款真正“能陈年”的波尔多该有的样子。
记录下这段之后，又回顾了一下帕克在十几年前的一段酒评。深切的感受到，帕克之所以牛逼，就在于他对酒的描述是如此的精准，看过如喝过。下附帕克2002年酒评：
this youthful, exhilarating effort still reveals a dense ruby/purple color with no signs of lightening. Tasting more like a 5 to 8-year-old wine than one that is already 16 years of age, this wine reluctantly offers up a nose of liquid minerals intermixed with tobacco, smoke, black currants, melted licorice, and hints of blueberry and compost. Very full-bodied but still exceptionally tannic in an intense, concentrated, very delineated style, this wine remains an infant in terms of its development. Anticipated maturity: 2007-2040.
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沐春风
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